Bier spek en kaas broodjie


Bier kaas en spek broodjie

 

Bacon Cheddar Beer Bread

http://www.theslowroasteditalian.com/

3 cups flour
1 tablespoon baking powder
1 teaspoon salt
3 tablespoons granulated sugar
1 1/4 cup shredded cheese
1 bottle of beer (can is fine too)
4 slices of bacon, cooked and chopped
2 tablespoons butter, melted

Preheat oven to 350°.

Prepare bread pan by greasing with butter. Set aside.
In a large bowl, combine flour, baking powder, salt and sugar with a whisk. Make a well in the center. Add bacon, about 3/4 of cheese and full beer into the well.
Stir mixture with a spoon until combined.
Pour mixture into prepared bread pan. Add remaining cheese. Drizzle with 1 tablespoon of butter. Bake for 30 minutes.
Remove from oven and drizzle remaining butter over the top.
Bake for an additional 25-30 minutes or until browned on top and loaf thumps when you tap the top.
Remove to a wire rack and allow to cool for 5 minutes. Remove from pan and allow to cool on wire rack. You can brush with more butter if you choose.

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3 thoughts on “Bier spek en kaas broodjie

    • Hi Naomi, sjoe nee, omtrent 80% van die resepte is in afrikans, die resepte wat in engels is is resepte wat beproef is van lede wat dit in engels geplaas het, en omdat ons ‘n tweetaligeblad is, moet ek albei tale dieselfde erkening gee. Ek hoop jy verstaan dit so.
      Ek probeer om baie van die resepte te vertaal, maar dit is baie tydrowend.Groete Rens

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