How to Make Italian Hot Chocolate

Italian Hot Chocolate -

Italian Hot Chocolate –

How to Make Italian Hot Chocolate

4 ounces bittersweet chocolate 70% or higher

1 1/2 cups whole milk

2 tablespoons sugar

2 teaspoons corn starch

What To Do:

Into a saucepan over LOW heat add chocolate and a smidge of milk. Stir with a wooden spoon until melted.

SLOWLY add remaining milk until it’s well combined. Add sugar. Mix to combine. Whisk in corn starch.

Continue cooking over LOW heat until it becomes thick, creamy and coats the back of the wooden spoon.


Comment here!

Please log in using one of these methods to post your comment: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s